

Le Brouilly in detail

Nose
Subtle aromas of dried flowers, forest floors and tobacco, cherry and red fruits and white pepper

Color
Intense ruby

Palate
Fruity, delicate, juicy, fresh tannins, good length in the mouth

Grape varieties
Gamay

Serving
To be enjoyed between 14 and 16°C

Advice
Enjoy now or keep until 2025

Oé winemaker Pierre-André
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