Die Côtes-du-Rhône in detail
Nose
Aromas of white peach and pear
Color
Pale yellow and golden reflections
Palate
Balance between freshness and citrus
Grape varieties
40% Roussanne, 30% Grenache blanc, 23% Clairette and 7% Bourboulenc
Serving
To be enjoyed around 12°C
Advice
To be enjoyed now or kept for a few years in the cellar